MĂCELARIILE DON JAMON SRL
40958259
Company Details
| Company name | MĂCELARIILE DON JAMON S.R.L. |
| Fiscal Code | 40958259 |
| No. Matriculation | J23/1647/2019 |
| Foundation date | 10.04.2019 |
You have access to a multitude of information about this company by creating a free account.
Description
Company MĂCELARIILE DON JAMON SRL, Fiscal Code 40958259, was established on 10.04.2019
Contact Information
| Address | CRINULUI 3 **** ? |
| City / Sector | Roşu |
| County | ILFOV |
| Country | Romania |
Company indicators (EUR)
| Year | CAEN | Business Figure | Net Profit | Debts | Fixed Assets | Current Assets | Own Capitals | Employees (average number) |
|---|---|---|---|---|---|---|---|---|
| 2020 | 4722 | 117 405 | 95 676 | 25 738 | 0 | 63 734 | 37 996 | 1 |
| 2019 | 4722 | 80 233 | 97 292 | 15 567 | 0 | 34 744 | 19 177 | 0 |
Business figure vs Profit
Own Capitals
Debts
Frequently Asked Questions
How many employees does company MĂCELARIILE DON JAMON S.R.L. have?
-
In the year 2020 the company MĂCELARIILE DON JAMON SRL had a total of 1 employees
What is the turnover and profit of company MĂCELARIILE DON JAMON S.R.L.?
-
The turnover recorded by MĂCELARIILE DON JAMON S.R.L. in the year 2020 was 117 405 EUR, and the net profit 95 676 EUR
Companies with the same CAEN code
| Company name | Fiscal Code | No. Matriculation |
|---|---|---|
| CARMOLL C&M SRL | 17983045 | J30/1075/2005 |
| CICER VAS SRL | 24778248 | J37/868/2008 |
| CRIBO MEAT SRL | 30465440 | J52/450/2012 |
| VALEX MEAT SHOP SRL | 29812634 | J40/1896/2012 |
| LACTOSIB ECO S.R.L. | 27733151 | J40/11347/2010 |
| ROBI & SEBI CARN S.R.L. | 25933153 | J40/9131/2009 |
Companies from the same locality
| Company name | Fiscal Code | No. Matriculation |
|---|---|---|
| ERGOMED EXPERT S.R.L. | 33664757 | J23/2900/2014 |
| I LOVE MAKEUP SRL-D | 33465380 | J23/2315/2014 |
| ȘTEF & STEL SRL | 33666987 | J23/2904/2014 |
| BEST TRUCK PARTS SRL | 33669207 | J23/2915/2014 |
| MANCO MEMBRANE SRL | 33685865 | J23/2964/2014 |
| ELITE ORHIDEELOR SRL | 33724298 | J23/3079/2014 |